Fair Isle Lora Saison Brewed with a Field Blend of Raspberries and Boysenberries 5.2% abv.
Fair Isle Bobbi A New world Hoppy Saison Brewed with Citra and Mosaic Hops and Fermented with a House Blend of Wild and Feral Yeasts and Bacteria 6.2% abv.
Fair Isle Eugene Farmhouse IPA with Strata, Citra, and Mosaic Hops 7.1% abv.
Fair Isle Tove Oak-Aged Refermented with Blackberries 6.4% abv.
Fair Isle Alexandra Saison with Fireweed and notes of green tea, herbs, and citrus 4.7% abv.
Epic Big Bad Baptist Reserve Imperial Stout with Coffee and cacao Nibs added and Aged in Whiskey Barrels 13.6% abv.
Wildflower St. Henry Australian Wild Ale Refermented with White Peaches 6.7% abv.
Wildflower St. Florence Australian Wild Ale Refermented with Semillon Grapes 6.0% abv.
Frederiksdal Vin af Kirsebaer Rancio Cherry Wine 15% abv.
Crooked Stave Pure Spon Spontaneous Ale Aged in French Oak 6.0% abv.
Pfriem Flanders-Style Red Ale 7.0% abv.
Oxbow Cross Fade Stainless-Aged Farmhouse Ale 5.5% abv.
Oxbow Sasuga! Stainless-Aged Farmhouse Ale with Rice 5.5% abv.
Double Mountain Jiro Japanese lager 4.8% abv.
Gigantic Cobra Fang IPA 7.2% abv.
Hoppebrau Weissbier 5.5 % abv.
Hoppebrau Helles 4.9% abv.
Pfriem Peche Lambic Brewed with Peaches 5.8% abv.
Wayfinder Number 6 Lager Beer 4.7% abv.
Baerlic Louder, More Punk Rock Double IPA with Strata, Amarillo and Chinook Hops 8% abv.
Great Notion Ripe IPA 7% abv.
Little Beast Wolf Camp Hoppy Saison 6.2% abv.
Away Days British Rail English Summer Ale 4.3% abv.
Baerlic Good Vibes Only Hazy IPA 6.7 % abv.
Little Beast Green Queen West Coast IPA 6.0% abv.
Little Beast Fogmatic New England Style IPA6.2% abv.
Hopworks Sunset Fuel Hazy IPA 6.2% abv.
Away Days Euro Trippin’ Cold IPA 5.8% abv.
Baerlic Blippo Pils Italian-Style Pilsner 5.2% abv.